Sunchang Gung Doenjang Korean Soybean Paste 1kg – Authentic Korean Fermented Soybean Paste

Experience the rich and authentic flavor of Sunchang Gung Doenjang Korean Soybean Paste 1kg, a staple in Korean kitchens. This fermented soybean paste is crafted from premium soybeans, providing a depth of flavor that enhances soups, stews, and marinades. The Gung Doenjang variety is known for its thick consistency and robust taste, perfect for creating traditional Korean dishes such as Doenjang Jjigae (Korean soybean paste stew) and Kimchi Jjigae (Kimchi stew).
Ingredients:
Soybeans
Salt
Water
Fermentation cultures
Benefits:
Authentic Korean Flavor: Sunchang Doenjang offers a rich, savory taste that’s perfect for Korean stews, soups, and sauces. It’s an essential ingredient for creating traditional Korean flavors at home.
Versatile Use: This Korean soybean paste is perfect for a wide range of Korean dishes, including Doenjang Jjigae, Kimchi Jjigae, and even marinades for meats and vegetables.
Health Benefits: Doenjang is rich in protein, fiber, and probiotics due to the fermentation process, making it a nutritious addition to your diet.
High-Quality Ingredients: Sunchang Gung Doenjang uses premium soybeans and natural fermentation methods to ensure a pure, flavorful product.