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Raise up your recipes with White Double Pagoda Small Cooking Rice Vinegar Rice Cooking Wine Vinegar, 750mlThis Rice cooking wine vinegar (ri hua jiu) is required to add a gentle but – this piquant flavor for Chinese dishes. This cooking rice vinegar is highly renowned by chefs for its high-grade and the perfect blend to amplify the taste, as well want you are hoping aromatically.
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Rice, Water, Acetic Acid and Sugar.
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Benefits:
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Multiple Use Flavor: Excellent on everything from salad dressings and marinats to sushi, as well as pickles.
Mild and Balanced Acidity: Its acidity is just right not to compete with your food.
Traditional: Cooked with traditional methods for authentic flavor that enriches your food.
Gourmet: Premium rice cooking wine vinegar for everyday or gourmet recipes.
Sprinkle of White Double Pagoda Cooking Rice Vinegar for a delicate flavor in your kitchen With its balanced acidity and bursting with the freshness of ripe tomatillos, this salsa is a staple you need on hand when it comes time to make your favorite dishes. Find out why ingredients matter!
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